NASI AYAM LAPCHIONG TAUSI

Xiang chang (simplified Chinese: 香肠; standard Chinese: 香腸; pinyin: xiāng cháng; Jyutping: hoeng1 coeng2; Cantonese Yale: hēung chéung) can be a new and plump sausage consisting of coarsely chopped items of pork and un-rendered pork Extra fat. The sausage is very sweet in flavor.Sekilas beberapa olahan daging babi terlihat serupa dengan